Recipes & Blog | The Trout Monger

Recipes and Life on the Farm

Lilacs on the Farm

We love Spring on the Farm. The scent of the lilacs is intoxicating.

Grilled Whole Trout Stuffed with Lemon, Fennel & Herbs

(Serves: 6) (Difficulty: Easy) 1 whole trout, dressed (about 3-4 lbs) Salt and freshly ground black pepper 2 medium lemons, sliced 1 ...

Smoked-Trout-and-Caper-Cream-Cheese Toasts

Inspired by the classic combination of bagels with lox and cream cheese, Tory Miller devised this variation using smoked, locally raised...

Perfect Grilled Trout

This is a delightfully simple way to get more healthy fish in your diet. This summer, fire up the grill and impress your family and...

Smoked Trout, Radish and Apple Salad With Horseradish Aioli

Recipe from Beth Dooley. Star Tribune Serves 2 to 4 Peppery radishes and tart, juicy apples pair with the smoky, lightly salty smoked...

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Penne with Smoked Trout, Cream and Asparagus

The Splendid Table (Recipe by Sally Swift) Serves 4 as a main course Moist chuncks of smoked fish, nubs of tender asparagus and handfuls...

Decadent Smoked Trout Dip

I'm not certain of this recipe's origination; however, a dear friend of ours turned us onto this amazing smoked trout dip recipe. In any...